Calamondo Cake - cooking recipe

Ingredients

1 box yellow cake mix with pudding in mix
1/2 c. milk
1/2 c. Wesson oil
1/2 c. Calamondo puree
4 eggs

Preparation

Mix together.
Put eggs on last (beating in one at a time). Pour in greased pan, tube or layer.
Bake at 350\u00b0 for 45 to 50 minutes in tube pan or 25 minutes for layer.