Rolled Chicken Breasts - cooking recipe
Ingredients
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4 boneless chicken breasts, split
2 pkg. wafer thin smoked ham
bacon
1 can mushroom soup
1 small carton sour cream
Preparation
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Wrap 2 layered thin slices of ham around chicken breast.
Wrap 1 piece of bacon around ham.
Place in casserole dish.
Pour mixture of soup and sour cream over top.
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