Rolled Chicken Breasts - cooking recipe

Ingredients
    4 boneless chicken breasts, split
    2 pkg. wafer thin smoked ham
    bacon
    1 can mushroom soup
    1 small carton sour cream
Preparation
    Wrap 2 layered thin slices of ham around chicken breast.
    Wrap 1 piece of bacon around ham.
    Place in casserole dish.
    Pour mixture of soup and sour cream over top.

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