Meatza Pie - cooking recipe
Ingredients
-
1 lb. ground beef
1/2 c. bread crumbs
2/3 c. milk
1/4 tsp. garlic powder
8 oz. tomato sauce
mushrooms
Mozzarella cheese
grated cheese
Italian seasoning or oregano
Preparation
-
Mix together meat, milk, crumbs and garlic.
Press to bottom and sides of 9-inch pie pan.
Put 1/2 of tomato sauce over meat. On top of sauce, arrange mushrooms and Mozzarella cheese.
Pour the rest of sauce over cheese.
Sprinkle with oregano and grated cheese.
Bake for 25 minutes at 350\u00b0.
Leave a comment