Deep Dark Chocolate Cake - cooking recipe

Ingredients

1 pkg. devil's food cake mix (Bundt)
1 c. sour cream (8 oz.)
3/4 c. water
1 (6 3/4 oz.) pkg. instant chocolate pudding (Jell-O)
1 (12 oz.) pkg. chocolate chips

Preparation

Preheat oven to 350\u00b0.
Place all ingredients, except chocolate chips, in bowl.
Mix thoroughly.
Add chocolate chips and turn into a well-greased Bundt pan.
Bake for 50 minutes to 1 hour. Let cool for 20 minutes and turn out of pan.