Whaddayacallits - cooking recipe

Ingredients
    1 c. sugar
    1 c. light corn syrup
    1 c. peanut butter
    5 c. crisp rice cereal
    1 c. (6 oz.) semisweet chocolate morsels
    1 c. (6 oz.) butterscotch or peanut butter morsels
Preparation
    Bring sugar and syrup to a boil in a saucepan.
    Add peanut butter, and stir.
    Stir in cereal, and spread in a 13x9-inch pan. Combine morsels, and sprinkle over top.
    Cut into bars.

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