Whaddayacallits - cooking recipe
Ingredients
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1 c. sugar
1 c. light corn syrup
1 c. peanut butter
5 c. crisp rice cereal
1 c. (6 oz.) semisweet chocolate morsels
1 c. (6 oz.) butterscotch or peanut butter morsels
Preparation
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Bring sugar and syrup to a boil in a saucepan.
Add peanut butter, and stir.
Stir in cereal, and spread in a 13x9-inch pan. Combine morsels, and sprinkle over top.
Cut into bars.
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