Broccoli And Chicken Casserole - cooking recipe

Ingredients

4 whole chicken breasts
2 boxes chopped broccoli
1 c. shredded Velveeta cheese
2 c. cream of chicken soup
1 c. sour cream
bread crumbs

Preparation

Cook chicken; cool and debone and tear into small pieces. Cook broccoli as package directs; drain.
Layer broccoli on the bottom of lightly oiled casserole dish.
Layer chicken on broccoli.
Melt cheese, soup and sour cream over low heat, stirring frequently and pour over broccoli and chicken layers. Cover with bread crumbs that can or cannot be lightly toasted. Bake at 375\u00b0 for 15 to 20 minutes.