Light Fudge(This Makes About 5 Pounds) - cooking recipe

Ingredients

6 c. white sugar
1 large can Pet milk
1 small can Pet milk
1 1/3 c. white Karo syrup
3 sticks margarine
2 c. nuts (optional)

Preparation

Cook on high heat until boils, then on low heat until soft ball stage.
Do not stir a lot while cooking.
Beat a lot while cooling.