Microwave Fudge - cooking recipe

Ingredients

1 lb. confectioners sugar
1/2 c. cocoa (Hershey's)
1/2 c. butter
1/4 c. milk
1 Tbsp. vanilla extract

Preparation

Combine ingredients in glass dish like pie pan.
Break up butter and cook at highest microwave power for 2 minutes.
Add vanilla and stir.
Then add peanut butter (to taste) and nuts (if desired).
Place in refrigerator until firm.
Keep refrigerated.