Pineapple Salad - cooking recipe

Ingredients

1 can crushed pineapple (reserve juice for topping)
2 boxes peach Jell-O
1/2 c. sugar
1/2 c. pineapple juice
1 egg
1/4 c. flour
1 (8 oz.) cream cheese
1 (8 oz. Cool Whip
coconut
1 c. chopped nuts

Preparation

Make Jell-O as directed on box.
Put in fruit and cool to set.