Lime Jello Mold - cooking recipe

Ingredients

6 oz. lime jello
1 small can crushed pineapple
1 c. sour cream
1 c. chopped pecans
1 apple, diced (optional)
2 c. hot water

Preparation

Mix jello and hot water; let sit until partially jelled.
Mix all other ingredients.
Pour in mold.
Refrigerate until jelled completely.
Perfect for Thanksgiving and Christmas.