Potato Deluxe - cooking recipe

Ingredients

1 (2 lb.) pkg. frozen hash brown potatoes, partially defrosted
1 c. chopped onions
1 pt. sour cream
1 can cream of chicken soup
1 stick margarine, melted
1 c. grated cheese
1 tsp. salt

Preparation

Mix all ingredients.
Spread in a greased 9 x 13-inch dish. Top with one cup crushed corn flakes, mixed with 1/4 cup melted butter (or margarine).
Bake at 350\u00b0 for 1 hour.
May be frozen.