Pudding Delight - cooking recipe

Ingredients

8 oz. Cool Whip
1 c. powdered sugar
1 (8 oz.) pkg. cream cheese
2 small pkg. instant pudding (any flavor)
3 c. milk
1 c. flour
1 stick butter or margarine
3/4 c. chopped pecans or walnuts
2 tsp. water

Preparation

Crust:
Mix flour, butter, water and 1/2 cup pecans.
Spread into a 9 x 13-inch pan. Bake at 350\u00b0 for 15 minutes.