Banana Bread - cooking recipe

Ingredients

1 c. cooking oil (Wesson)
3 c. sugar
4 eggs
1/2 pt. sour cream
2 tsp. soda
2 tsp. vanilla
3 c. flour
4 mashed bananas (added last)

Preparation

Cream oil and sugar.
Add eggs, one at a time.
Beat.
Sift flour with soda in it.
Add this and sour cream to creamed mixture.
Add vanilla and mashed bananas last.
Cook this in 2 loaf pans, greased and floured.
Cook at 325\u00b0 for 1 hour and 15 minutes.