Broccoli Rice Casserole - cooking recipe

Ingredients

1 1/2 Tbsp. vegetable oil
1/2 c. chopped celery
1/4 c. chopped onion
1 can broccoli soup
1/4 c. milk
1 c. diced Velveeta cheese
1 pkg. frozen broccoli, thawed and drained
2 c. cooked rice

Preparation

Cook celery and onion in vegetable oil in large saucepan until tender.