Chess Pie - cooking recipe

Ingredients
    3 c. brown sugar
    3 eggs
    1/4 lb. butter
    3 Tbsp. plain flour
    1 c. milk
    1 Tbsp. vanilla
Preparation
    Mix and pour into 8-inch unbaked pie shell.
    Bake at 350\u00b0 for 30 minutes or until set.
    Yields 2 pies.

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