Sweet And Sour Meat Balls(Appetizer) - cooking recipe

Ingredients
    1 lb. ground beef
    1/2 tsp. salt
    1 tsp. garlic powder
    1 (8 oz.) jar grape jelly
    1 egg
    2 Krispy crackers
    1 (12 oz.) bottle of chili sauce
Preparation
    Heat chili sauce and grape jelly to boiling point.
    Mix meat with seasonings.
    Add egg and crackers which have been soaked in water and squeeze nearly dry.
    Make real tiny meatballs and put in boiling sauce.
    Cool slowly over low heat for 30 minutes.

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