Chilironi - cooking recipe

Ingredients

1 (28 oz.) can tomatoes
1 (15 oz.) can kidney beans
3/4 c. chopped green pepper
2/3 c. chopped onions
1 lb. ground beef
2 tsp. chili powder
1 tsp. salt
1/2 tsp. black pepper
1 c. elbow macaroni

Preparation

Brown ground beef in skillet with the onions and the green pepper.
Drain off excess fat.
Add tomatoes and seasonings. Simmer for a time.
Add the can of kidney beans and the macaroni which has been cooked and drained.
Heat throughout.