Broccoli With Stuffing - cooking recipe

Ingredients

2 (10 oz.) pkg. frozen broccoli
2 eggs, beaten
1 chopped onion
1 can cream of celery soup
1/2 c. mayonnaise
1 c. shredded Cheddar cheese
8 Tbsp. butter or margarine, melted
1/2 pkg. herb stuffing

Preparation

Cook broccoli; combine eggs, onion, soup and mayonnaise. Place layer of broccoli in 2-quart casserole dish.
Add layer of cheese.
Pour small amount of sauce on top.
Repeat layers until all used.
Top with stuffing and sprinkle with butter.
Bake for 30 minutes at 350\u00b0.