Sausage Balls - cooking recipe

Ingredients

1 lb. hot sausage
10 oz. medium Cheddar cheese (may substitute 1 large jar Cheez Whiz)
2 1/2 c. Bisquick

Preparation

Mix ingredients well using hand.
Shape into balls and bake at 350\u00b0 for 15 minutes.
May be frozen and used for snacks later.