Laurine'S Out Of This World Candy - cooking recipe
Ingredients
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2 boxes powdered sugar
2 sticks butter, softened
1 can Eagle Brand milk
2 c. chopped pecans
1 1/2 c. Baker's Angel Flake coconut
1 large pkg. milk chocolate
1/2 slab paraffin
Preparation
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In a large bowl, mix powdered sugar, butter, Eagle Brand milk, coconut and pecans.
Mix together real good.
Dip hands in additional powdered sugar to keep mixture from sticking to hands. Roll mixture into approximately 1-inch balls.
Place on baking sheet lined with wax paper.
Refrigerate 1 hour.
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