Pineapple Sour Cream Pie - cooking recipe
Ingredients
-
3 egg whites
1/2 c. sugar
2 Tbsp. all purpose flour
1- 20 oz. can crushed pineapple
1- 8 oz. carton dairy sour cream
3 slightly beaten egg yolks
1 baked 9-inch pastry crust
1/2 tsp. vanilla
1/4 tsp. cream of tarter
6 Tbsp. sugar
Preparation
-
Let egg whites stand at room temperature for 30 minutes.
Leave a comment