Coconut Sour Cream Cake - cooking recipe

Ingredients

1 pkg. butter type cake mix (white or yellow)
2 c. sugar (granulated)
1 (16 oz.) carton sour cream
1 (12 oz.) pkg. frozen coconut, thawed *
1 (9 oz.) carton Cool Whip

Preparation

Combine sugar, sour cream and coconut; blend well.
Chill.