Purple Ribbon Chocolate Cake - cooking recipe

Ingredients

2 c. flour
1/2 tsp. salt
1 tsp. soda
1/2 c. boiling water
3 squares unsweetened chocolate
2/3 c. sour milk
1/2 c. shortening
1 c. white sugar
1 c. brown sugar
2 eggs, well beaten
1 tsp. vanilla

Preparation

Mix flour, salt
and
soda
together;
set
aside.
Add boiling water to
chocolate
and
stir until chocolate is dissolved; set aside.
Cream shortening; add sugars gradually and cream together.
Add
eggs\tand
beat well, then add chocolate mixture and blend.\tAdd
flour alternately with milk;
beating after each addition.
Add vanilla.\tBake in layer pans in 350\u00b0 oven for 30 minutes until done.
Cover with favorite frosting.