Corned Beef Pinwheels - cooking recipe

Ingredients

1 envelope onion gravy mix
2 c. water
2 c. Bisquick
1/3 c. cold water
3 Tbsp. melted oleo
1 (15 oz.) can corned beef hash

Preparation

Combine in a 9 x 9-inch pan the gravy mix and water. Bring to a boil in a 375\u00b0 oven.