Mint Pea Salad - cooking recipe
Ingredients
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2 c. snow or snap peas
1/2 lb. bacon, cooked and crumbled
1 c. frozen or fresh peas
1 pkg. fresh spinach, torn
1/4 c. sour cream
1/4 c. mayonnaise
onion salt
salt and pepper to taste
1/4 c. chopped mint leaves
Preparation
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Mix all ingredients just before serving.
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