Crisp Corn Sticks - cooking recipe

Ingredients

1 c. corn meal
1/4 tsp. salt
1/4 tsp. baking soda
4 Tbsp. cooking oil
1 c. buttermilk
2 Tbsp. white corn syrup

Preparation

Mix sifted cornmeal, salt and baking soda.
Add oil and stir, then add buttermilk and syrup.
Stir well.