Sausage Brunch - cooking recipe

Ingredients

1 can crescent rolls
1 lb. sausage
1 (8 oz.) cream cheese

Preparation

Brown sausage and drain.
Crumble.
Mix cream cheese with sausage.
Spread rolls out flat on long pan sprayed with Pam. Spread sausage mixture over roll.
Roll up and bake at 350\u00b0 for 12-15 minutes.