Spinach Dip - cooking recipe
Ingredients
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1 (10 oz.) pkg. frozen spinach
1/2 c. mayonnaise
1 (16 oz.) carton sour cream
1 tsp. lemon juice
1 can water chestnuts, chopped
1 pkg. Knorr vegetable soup mix (dry)
1 pkg. Lipton onion soup mix (dry)
1 loaf Hawaiian bread (round)
Preparation
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Thaw and squeeze spinach.
Mix spinach, mayonnaise, sour cream, lemon juice, water chestnuts and both soup mixes together. Set aside.
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