Marty'S No Roll Pie Crust - cooking recipe
Ingredients
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1 1/4 c. plus 1 Tbsp. flour
1/2 c. oil (big not scant)
1/4 tsp. salt
2 Tbsp. sugar
2 Tbsp. milk
Preparation
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Mix all ingredients and press into pie pan.
Bake at 425\u00b0 for 9 to 11 minutes.
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