Marty'S No Roll Pie Crust - cooking recipe

Ingredients
    1 1/4 c. plus 1 Tbsp. flour
    1/2 c. oil (big not scant)
    1/4 tsp. salt
    2 Tbsp. sugar
    2 Tbsp. milk
Preparation
    Mix all ingredients and press into pie pan.
    Bake at 425\u00b0 for 9 to 11 minutes.

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