Chicken Breasts In Sour Cream - cooking recipe

Ingredients

4 boneless, skinless chicken breasts
1 c. white wine
garlic salt to taste
1 can cream of mushroom soup
1 pt. sour cream
4 Tbsp. flour
pepper to taste

Preparation

Preheat oven to 350\u00b0.
Arrange chicken in baking dish. Combine sour cream and flour; mix well.
Add wine, soup, salt and pepper; mix well.
Pour over chicken.
Bake 1 1/2 hours.