Lobster-Macaroni Salad - cooking recipe

Ingredients
    12 to 14 oz. lobster (lagostini, shrimp or crab), thawed and picked
    1/2 lemon
    1 finely chopped onion
    1 c. diced celery
    1 lb. ditalini macaroni
    Miracle Whip or mayonnaise
Preparation
    Thaw and pick lobster.
    Squeeze lemon juice over lobster meat. Then add onion and celery.
    Marinate 4 hours.

Leave a comment