Cherry Fruit Fluff - cooking recipe

Ingredients

1 can cherry pie filling
1 can crushed pineapple, drained
1 can sweetened condensed milk
1 (8 oz.) or bigger Cool Whip
marshmallows (optional)

Preparation

Mix together pie filling, pineapple and milk plus marshmallows if using; fold in Cool Whip.
Refrigerate overnight.