Cheese Muffins - cooking recipe

Ingredients

1 c. grated American cheese
2 c. sifted white flour
3 tsp. baking powder
1 c. milk
1 egg
3 Tbsp. melted shortening, cooled
1 tsp. salt

Preparation

Sift flour with baking powder and salt; then mix with 3/4 cup of the cheese (reserving other 1/4 cup of cheese.)
Mix the egg, shortening and milk together and then stir egg mixture into cheese mixture with a fork.
Spoon into greased muffin pans (about 2/3 full) and sprinkle with remaining 1/3 cheese.
Bake in 425\u00b0 oven for 25 minutes or until brown.