Crumb Cake - cooking recipe
Ingredients
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2 1/2 c. flour
1 1/2 c. brown sugar
1/2 c. butter or margarine
1 c. sour milk
1 tsp. baking soda
Preparation
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Mix first 3 ingredients together the same as pie crust.
Take out 1 cup crumbs and reserve.
Add the sour milk and baking soda to remaining crumbs.
Mix well.
Put in greased pan (8 x 10-inch) or something similar.
Sprinkle crumbs over the top and bake in a moderate oven 350\u00b0 for about 30 minutes.
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