Crumb Cake - cooking recipe

Ingredients
    2 1/2 c. flour
    1 1/2 c. brown sugar
    1/2 c. butter or margarine
    1 c. sour milk
    1 tsp. baking soda
Preparation
    Mix first 3 ingredients together the same as pie crust.
    Take out 1 cup crumbs and reserve.
    Add the sour milk and baking soda to remaining crumbs.
    Mix well.
    Put in greased pan (8 x 10-inch) or something similar.
    Sprinkle crumbs over the top and bake in a moderate oven 350\u00b0 for about 30 minutes.

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