Broccoli Casserole - cooking recipe
Ingredients
-
2 (10 oz.) pkg. frozen chopped broccoli, cooked until nearly done
3/4 c. sour cream
1 c. chopped celery
1/2 c. grated cheese
1 tsp. salt
1/2 tsp. pepper
1 (10 1/2 oz.) can cream of mushroom soup
Preparation
-
Mix all ingredients together except cheese. Put in a buttered casserole; top with cheese. Bake at 350\u00b0 for 45 minutes.
Leave a comment