Impossible Quiche - cooking recipe

Ingredients

12 slices bacon (1/2 lb. fried and crumbled)
1 c. (4 oz.) natural Swiss cheese, shredded
1/3 c. onion, chopped
2 c. milk
1/2 c. Bisquick
4 eggs
1/4 tsp. salt
1/8 tsp. pepper

Preparation

Grease pie plate, sprinkle bacon, cheese and onion over bottom.
Place remainder in blender, blend 1 minute.
Pour into plate.
Bake at 350\u00b0 in oven for 30 minutes.
Let stand 5 minutes before cutting.