Tallerine - cooking recipe

Ingredients

1 lg. pkg. egg noodles
2 lbs. ground beef
2 lg. onions, chopped
1/2 bell pepper, chopped
2 tsp. garlic powder
2 tsp. chili powder
1 can whole kernel corn
1 can tomato soup
1 can Rotel tomatoes
1/2 lb. American cheese, grated

Preparation

Brown meat with onions and bell pepper.
Add garlic, chili powder, salt and pepper.
Put 1/2 cooked noodles in large casserole dish.
Spread meat, corn and cheese over noodles.
Pour soup, 1/2 can water and tomatoes over noodles.
Bake 1 to 1 1/2 hours at 300\u00b0.
Just before you remove from oven, sprinkle with cheese.
Serves 8 to 10.