Microwave Caramel Popcorn - cooking recipe

Ingredients

1 stick oleo
1/2 tsp. salt
1/4 c. white Karo
1 c. brown sugar (packed)
12 c. popped popcorn

Preparation

Microwave all except popcorn for 2 minutes.
Remove and add 1/2 teaspoon baking soda; stir.
Put popcorn in brown paper bag sprayed with Pam.
Pour syrup mixture over popcorn.
Fold bag loosely and microwave 4 minutes stopping every minute to shake bag.
Tear open bag and cool.