Chicken Breasts With Mushrooms - cooking recipe

Ingredients

4 chicken breasts, boned, skinned and halved
3 beaten eggs
salt and pepper
1 c. fine bread crumbs
1/2 c. melted butter or margarine
1 c. sauteed mushrooms
8 slices Muenster cheese
1/2 c. white wine or chicken broth

Preparation

Marinate chicken breasts in beaten eggs, salt and pepper for 1 hour.
Bread chicken in crumbs and saute in butter until golden brown.
Cover with sauteed mushrooms and cheese.
Baste with wine or chicken broth.
Bake at 350\u00b0 for 1/2 hour.