Chicken And Sausage Gumbo - cooking recipe
Ingredients
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2 pkg. smoked sausage, sliced
1 chicken
3 medium tomatoes
1 green pepper
1 medium onion
1 1/2 qt. water
Preparation
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Flour and lightly brown chicken.
Saute vegetables in chicken drippings for about 5 minutes.
Add small amount of flour to make a roux and stir.
Combine chicken, sausage, vegetables, roux and water in a large pot.
Cook over low heat for around 2 hours. Serve soup over rice.
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