Mrs. Couragen'S Lasagna - cooking recipe

Ingredients

1 1/2 lb. ground chuck
1 large onion, chopped
1 large can chopped tomatoes
1 small can tomato paste
1 small can tomato sauce
garlic salt and oregano to taste
1 box lasagna, cooked
1 large box Velveeta
1 ball Mozzarella
Parmesan cheese

Preparation

Brown ground chuck.
Add next 5 ingredients.
Simmer for 30 minutes.
(Cook noodles while simmering.)
In a 9 x 13-inch pan, layer noodles, 1/2 sauce, Velveeta cut in chunks, Mozzarella cut in chunks and Parmesan cheese; end with rest of sauce.
Top with Parmesan.
Bake at 350\u00b0 for 40 minutes.