Old Fashioned Fruit Cake - cooking recipe

Ingredients

6 eggs
1 1/4 cup packed brown sugar
1 cup butter
2 cups flour
1/2 tsp. salt
1/4 tsp. soda
1/4 cup honey
1/4 cup fruit juice
3 cups seedless raisins
3 cups dates, chopped
2 cups walnuts or pecans
2 cups cherries, cut up
2 cups pineapple, cut up

Preparation

Combine chopped dates, nuts, candied fruit, honey and fruit juice.
Cream butter and sugar until fluffy.
Beat in eggs one at a time and add to fruit mixture.
Sift flour together with salt and soda.
Mix into liquid mixture.
Put into loaf pans or tube pan. Bake in slow oven, 275\u00b0 1 1/2 hours or until wooden pick comes out clean.
Don't over bake.