Fresh Ham - cooking recipe

Ingredients

1 (10 lb.) fresh ham
3 c. ginger ale
1 c. white wine

Preparation

Place the fresh ham on a roasting rack in a Dutch oven on top of the stove.
Combine the ginger ale and white wine together and pour over the ham.
Place in a preheated 350\u00b0 oven for approximately 2 1/2 hours.