Baked Pineapple - cooking recipe

Ingredients

2 large cans chunk pineapple
5 Tbsp. flour
1 c. sugar
1 1/2 c. Cheddar cheese
1 stick oleo
1 stick Ritz crackers

Preparation

Mix first 4 ingredients and pour into Pyrex baking dish. Crush the Ritz crackers and pour over top.
Melt oleo and pour over top of crackers.
Bake at 350\u00b0 for 30 minutes.