Cranberry Jello Salad - cooking recipe
Ingredients
-
1 lb. cranberries
2 oranges (3/4 c.)
grated rind of 1/2 orange
2 c. sugar
1 large box red jello
2 1/2 c. boiling water
1 can crushed pineapple with juice
2 grated apples (no skin)
Preparation
-
Grind cranberries.
Squeeze juice from oranges.
Grate rind of 1/2 orange.
Mix together with sugar and let set while making jello.
Mix red jello and boiling water; mix with cranberry mixture.
Mix in crushed pineapple with juice and grated apples. Place in refrigerator to set.
Leave a comment