Lasagna - cooking recipe

Ingredients

1 box lasagna noodles
1 (8 oz.) pkg. Cheddar cheese, grated
1 (8 oz.) pkg. Mozzarella cheese, grated
1 lb. ground beef
2 cans tomato sauce (Italian)

Preparation

Brown ground beef; drain.
Then add tomato sauce.
Season, then let it simmer.
Boil noodles as directed on box.
Drain noodles.
Layer in a casserole dish the noodles, then meat sauce, then 1 layer of each cheese.
Continue until ingredients run out. Bake at 350\u00b0, covered, for 30 minutes, then uncovered for 15 minutes.