Chili Con Carne - cooking recipe

Ingredients

1/2 lb. ground beef
1 lb. Velveeta cheese
1 can Ro-Tel tomatoes, diced

Preparation

Brown ground beef and season to taste.
Cut up Velveeta in 1-inch cubes.
Place in microwave safe dish.
Add Ro-Tel tomatoes (undrained).
Microwave until cheese is melted.
Add ground beef. Stir and serve with tortilla chips.