Spiced Tea - cooking recipe

Ingredients

6 c. water
1 Tbsp. whole cloves
1 inch cinnamon stick
2 1/2 Tbsp. tea leaves
2 Tbsp. lemon juice
3/4 c. orange juice
1/2 c. sugar

Preparation

Boil water.
Add cloves, cinnamon and tea leaves.
Remove from heat and steep for 5 minutes.
Strain.
Heat lemon juice, orange juice and sugar to boil.
Add to hot tea.
Serves 6 to 8.