Apple Cake - cooking recipe

Ingredients

4 eggs
2 1/2 tsp. vanilla
3 c. unsifted flour
cinnamon to taste
1/3 c. orange juice
1 c. salad oil
sugar
1/2 tsp. salt
3 tsp. baking powder
5 or 6 medium apples, peeled, cored and quartered

Preparation

Place eggs, orange juice, vanilla, oil and 2 cups sugar in large mixer bowl.
Sift flour, salt and baking powder in large bowl.
Turn mixer on low to start; increase speed to moderate. Beat for 10 minutes.
Cut each apple quarter into 3 slices.
Spoon half the flour mixture into greased and floured tube pan; arrange half the apple slices over.
Sprinkle with half the 4 tablespoons sugar and cinnamon mixture.
Add remaining batter, apples and sugar mixture.
Bake at 350\u00b0 for 1 hour and 15 minutes.
Cool in pan before turning out.