Chicken Bog - cooking recipe

Ingredients

1 whole chicken, cut up
1 1/2 tsp. salt
1 1/2 tsp. pepper
2 c. white rice
2 c. yellow rice

Preparation

Wash chicken.
Cook chicken in covered pot approximately 1 hour.
Debone chicken.
Put back in pot.
Add salt and pepper. Add white and yellow rice.
Cook on medium high until rice dries out.
Cover; turn down on low heat for 10 minutes.